Grain-free granola Pina Colada
Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- March 4, 2020reportedUnited StatesFDAOther reason
Paleonola Grain Free Granola; Pina Colada; packaged in 10oz stand-up pouches; UPC 091037367808
Official wording (English):
Potentially contaminated with an unapproved herbicide, haloxyfop.
Lots and dates in the notice: Best By dates: 091520, 092220, 100220, 100920
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 571 kcal | 29% |
| Total fat | 50.0 g | 64% |
| Saturated fat | 25.0 g | 125% |
| Total carbohydrate | 28.6 g | 10% |
| Total sugars | 17.9 g | — |
| Dietary fiber | 10.7 g | 38% |
| Protein | 10.7 g | 21% |
| Sodium | 0.02 g | 1% |
Open Food Facts, ODbL, record updated October 23, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ALMONDS, DRIED COCONUT*, HONEY*, MAPLE SYRUP*, COCONUT OIL*, SUNFLOWER SEEDS*, PERITAS*, PECANS, FLAX SEEDS*, DRIED PINEAPPLE*, VANILLA EXTRACT
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
86% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Nut seed and dried fruit mixes for breakfast” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
