Olde cape cod, wasabi, soy & ginger

by Olde Cape Cod · brand owner: Bay Valley Foods, LLC

United States

133 kcalper 100 g · 7% of the reference intake

26.7 gof sugars per 100 g

Barcode (EAN-13)0090997103402

GS1 prefix009 · GS1 US

Additives2: E150c, E415

AllergensGluten, Mustard, Sesame seeds, Soybeans

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	133 kcal	7%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	30.0 g	11%
Total sugars	26.7 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.77 g	33%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Vinegar (red wine & cider), sugar, soy sauce (water, soybeans, wheat, salt, caramel color), honey, sesame seeds, wasabi, spices, horseradish, mustard, salt, garlic, xanthan gum, miso powder (fermented soybeans and salt), dextrose, natural flavors, ascorbic acid & vitamin e.

Allergen: Gluten Allergen: Mustard Allergen: Sesame seeds Allergen: Soybeans

E150cAmmonia caramelColor
E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	40 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	230 mg	10%
Total carbohydrate	9.0 g	3%
Dietary fiber	0.0 g	0%
Total sugars	8.0 g	—
Protein	0.0 g	—

USDA food category: Salad Dressing & Mayonnaise
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated June 29, 2018
FDC ID: 1852260

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bay Valley Foods, LLC

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States

Sugars26.7 g · median 4.0 g

Saturated fat0.00 g · median 0.00 g

Salt1.9 g · median 1.7 g

86% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.