Fruity Jellies Kettle Cooked Soft Gummy Candy
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 324 kcal | 16% |
| Total fat | 0.00 g | 0% |
| Total carbohydrate | 82.4 g | 30% |
| Total sugars | 64.7 g | — |
| Protein | 0.00 g | 0% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated May 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
SUGAR, GLUCOSE SYRUP (CORN), WATER, FRUIT PECTIN, CITRIC ACID (ACIDIFIER), NATURAL FLAVORS, SODIUM CITRATE, ASCORBIC ACID (TO PRESERVE), COLOR ADDED (VEGETABLE JUICE, TURMERIC), CORNSTARCH, MAY CONTAIN MILK, ALMOND, CASHEW, HAZELNUT.
- E300Ascorbic acidAntioxidant · Sequestrant
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E440PectinsEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
88% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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