Rootbeer, Reed's  Inc.
i Photo: Open Food Facts contributors · CC BY-SA
Root beers · United States

Rootbeer

by Reed's Inc. · brand owner: Reed's, Inc.
United StatesFranceworld
NUTRI-SCOREABCDENOVA4
48 kcalper 100 g · 2% of the reference intake
11.8 gof sugars per 100 g
Barcode (EAN-13)0090341121212
GS1 prefix009 · GS1 US
Additives1: E150c
AllergensNot given in the source
LabelsNo gluten, No GMOs, No preservatives
0090341121212

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories48 kcal2%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate11.8 g4%
Total sugars11.8 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated March 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sparkling filtered water, cane sugar, natural caramel color, natural flavors, malic acid for flavor

  • E150cAmmonia caramelColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 12 fl oz (355 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Total carbohydrate42 g15%
Dietary fiber0.0 g0%
Total sugars42 g—
Protein0.0 g—
USDA food category
Soda
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated March 29, 2019
FDC ID
2677274

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Reed's, Inc.

Open Food Facts, ODbL

In its category

Position among 30 “root beers” products sold in the United States
Sugars11.8 g · median 11.5 g
Saturated fat0.00 g · median 0.00 g
Salt0.00 g · median 0.02 g

70% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Root beers” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.35kg CO₂e per kg

Reference value for the category “Non-alcoholic beers”: 1.35 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
FranceUnited Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Soda (carbonated cola drinks, mixers, diet sodas; bottles or cans) (Beverages).

WhereHow longNote
Refrigerator · after opening2–3 days

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.