Protein Pancakes Chocolate Chip
Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 218 kcal | 11% |
| Total fat | 5.8 g | 7% |
| Saturated fat | 1.1 g | 6% |
| Total carbohydrate | 29.9 g | 11% |
| Total sugars | 5.8 g | — |
| Dietary fiber | 1.1 g | 4% |
| Protein | 10.3 g | 21% |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated March 4, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
water, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), wheat protein isolate, cane sugar semisweet chocolate chips (sugar unsweetened chocolate, cocoa butter, soy lecithin, vanilla extract), expeller pressed canola oil, contains 2% or less: pea protein, sprouted whole wheat flour, baking powder (sodium acid pyrophosphate, baking soda, monocalcium phosphate), sunflower lecithin, oat flour, natural flavor, sea salt contains: soy, wheat.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| October 3, 2026 | $4.49discounted | Sunnyvale, CA |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 190 kcal | — |
| Total fat | 5.0 g | 6% |
| Saturated fat | 1.0 g | 5% |
| Sodium | 250 mg | 11% |
| Total carbohydrate | 26 g | 9% |
| Dietary fiber | 1.0 g | 3% |
| Total sugars | 6.0 g | — |
| Protein | 9.0 g | — |
- Servings per package
- About 4
- USDA food category
- Frozen Pancakes, Waffles, French Toast & Crepes
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated January 21, 2021
- FDC ID
- 2170643
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.