Simply organic regular fajita seasoning mix

by Simply Organic · brand owner: Frontier Cooperative Herbs

United States

286 kcalper 100 g · 14% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0089836185358

GS1 prefix008 · GS1 US

AdditivesNone found in the ingredients

AllergensNot given in the source

LabelsOrganic, USDA Organic

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1

June 10, 2015reportedUnited StatesFDA
Salmonella
Simply Organic Fajita Seasoning Certified Organic packaged in foil lined paper packet Net Wt. 1.0 OZ. (28 g), UPC 0 89836 18535 8. The product is also marketed…
Official wording (English): Product may be contaminated with Salmonella.
Lots and dates in the notice: lot 4118 use by Apr 2016; lot 4246 use by Sep 2016; lot 4287 use by Oct 2016; lot 4332 use by Nov 2016; lot 5007 use by Jan 2017; lot 5008 use by Jan 2017; and lot 5030 use by Jan 2017.
Official notice ↗

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	286 kcal	14%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	71.4 g	26%
Total sugars	0.00 g	—
Dietary fiber	14.3 g	51%
Protein	0.00 g	0%
Sodium	3.9 g	168%

Open Food Facts, ODbL, record updated December 7, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

organic maltodextrin, organic chili pepper, organic garlic, organic potato starch, sea salt, organic onion, organic cumin, organic black pepper, silicon dioxide, organic oregano, organic coriander.

Organic USDA Organic

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 tsp (7g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	20 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	270 mg	12%
Total carbohydrate	5.0 g	2%
Dietary fiber	1.0 g	4%
Total sugars	0.0 g	—
Protein	0.0 g	—

Servings per package: About 4
USDA food category: Seasoning Mixes, Salts, Marinades & Tenderizers
Data provider: Label Insight
In FoodData Central: Since July 13, 2023 · label data updated June 23, 2023
FDC ID: 2599255

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Frontier Cooperative Herbs

Open Food Facts, ODbL

In its category

Position among 2,515 products in the same category sold in the United States

Sugars0.00 g · median 3.3 g

Saturated fat0.00 g · median 0.00 g

Salt9.6 g · median 1.9 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.