Zero Carb Protein
Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 355 kcal | 18% |
| Total fat | 1.6 g | 2% |
| Total carbohydrate | 0.00 g | 0% |
| Total sugars | 0.00 g | — |
| Protein | 80.7 g | 161% |
| Sodium | 0.62 g | 27% |
Open Food Facts, ODbL, record updated October 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Whey Protein Isolate, Vitamin and Mineral Blend (Vitamin A Acetate, Ascorbic Acid, D-Alpha Tocopheryl Acetate, Zinc Oxide, Silicon Dioxide, Niacinamide, Vitamin A Acetate, Potassium Iodide, Magnesium Oxide, Copper Sulfate, Pyridoxine Hydrochloride, Manganese Sulfate, Sodium Selenite, Thiamine Hydrochloride, Folic Acid, Biotin, Cyanocobalamin), Soy Lecithin, Natural and Artificial Flavor, Sucralose, Xanthan Gum.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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Supplement Facts from the NIH label of this product → (amounts per serving, % Daily Value and official upper limits)