Syrup peppermint
United States
300 kcalper 100 g · 15% of the reference intake
76.7 gof sugars per 100 g
Barcode (EAN-13)0089036312578
GS1 prefix008 · GS1 US
Additives3: E202, E211, E330
AllergensNot given in the source
LabelsCertified B Corporation
Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 300 kcal | 15% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 76.7 g | 28% |
| Total sugars | 76.7 g | — |
| Protein | 0.00 g | 0% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated November 21, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Pure cane sugar, water, natural flavors, citric acid, sodium benzoate (to preserve freshness), potassium sorbate (to preserve freshness).
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.