Seasoning mix meatloaf
i Photo: Open Food Facts contributors · CC BY-SA

Seasoning mix meatloaf

United States
333 kcalper 100 g · 17% of the reference intake
11.1 gof sugars per 100 g
Barcode (EAN-13)0088468690247
GS1 prefix008 · GS1 US
Additives2: E223, E334
AllergensEggs, Gluten, Mustard
0088468690247

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories333 kcal17%
Total fat2.8 g4%
Saturated fat0.00 g0%
Total carbohydrate61.1 g22%
Total sugars11.1 g—
Dietary fiber5.6 g20%
Protein11.1 g22%
Sodium3.4 g147%

Open Food Facts, ODbL, record updated October 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

BREAD CRUMBS (WHEAT FLOUR, SALT, YEAST), ONION POWDER, SEA SALT, ONION, EGG WHITE, SPICES, COARSE GRAIN MUSTARD (SPIRIT VINEGAR, MUSTARD SEED, WATER, SUGAR, IODIZED SALT, TARTARIC ACID, SODIUM METABISULFITE (ANTIOXIDANT), SPICES, SPICE EXTRACT), SAVORY, MARJORAM, GARLIC POWDER, PARSLEY, SUNFLOWER OIL

  • E223Sodium metabisulfiteAntioxidant · Preservative
  • E334L(+)-tartaric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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