Pastries · United States

4 double chocolate muffins

· brand owner: Nasco Gourmet Foods, Inc.
United States
NUTRI-SCOREABCEDNOVA4
354 kcalper 100 g · 18% of the reference intake
20.2 gof sugars per 100 g
Barcode (EAN-13)0087709083008
GS1 prefix008 · GS1 US
Additives9: E202, E401, E415…
AllergensEggs, Gluten, Milk, Soybeans
0087709083008

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories354 kcal18%
Total fat21.2 g27%
Saturated fat6.1 g30%
Total carbohydrate46.5 g17%
Total sugars20.2 g—
Dietary fiber7.1 g25%
Protein4.0 g8%
Sodium0.26 g11%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, bleached enriched wheat flour (wheat flour, malted barley flour, enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, food starch - modified, whey protein solids (milk), contains 2% or less of each of the following: leavening (sodium aluminium phosphate, sodium bicarbonate), salt, emulsifier (propylene glycol mono and diesters of fats and fatty acids, mono and diglycerides, sodium stearoyl lactylate, ascorbic acid), artificial flavor, xanthan gum, sodium alginate, guam gum, egg whites, soy flour, eggs, soybean oil, water, chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin added as an emulsifier and vanillin (an artificial flavor), corn syrup, cocoa powder, potassium sorbate.

  • E202Potassium sorbatePreservative
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener
  • E570Fatty acids

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 muffin (99 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories350 kcal—
Total fat21 g27%
Saturated fat6.0 g30%
Sodium260 mg11%
Total carbohydrate46 g17%
Dietary fiber7.0 g25%
Total sugars20 g—
Protein4.0 g—
USDA food category
Croissants, Sweet Rolls, Muffins & Other Pastries
Data provider
Label Insight
In FoodData Central
Since September 14, 2023 · label data updated August 1, 2023
FDC ID
2636319

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Nasco Gourmet Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 2,190 “pastries” products sold in the United States
Sugars20.2 g · median 26.3 g
Saturated fat6.1 g · median 4.4 g
Salt0.66 g · median 0.77 g

25% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.