Simple syrups · United States

Michele's, Honey Creme Syrup, Honey Creme

by Michele's Foods Inc. · brand owner: Michele's Foods Inc.

United States

367 kcalper 100 g · 18% of the reference intake

90.0 gof sugars per 100 g

Barcode (EAN-13)0087216010009

GS1 prefix008 · GS1 US

Additives3: E150c, E202, E211

AllergensMilk (read from the ingredients list)

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	367 kcal	18%
Total fat	0.00 g	0%
Total carbohydrate	91.7 g	33%
Total sugars	90.0 g	—
Protein	0.00 g	0%
Sodium	0.05 g	2%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Corn syrup, water, crystalline fructose, honey, natural & artificial sweet cream & butter & caramel flavor, sodium benzoate & potassium sorbate (to preserve freshness), salt, caramel color.

Allergen: Milk

E150cAmmonia caramelColor
E202Potassium sorbatePreservative
E211Sodium benzoatePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 0.25 cup (60 mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	220 kcal	—
Total fat	0.0 g	0%
Sodium	30 mg	1%
Total carbohydrate	55 g	20%
Total sugars	54 g	—
Protein	0.0 g	—

Servings per package: About 6.5
USDA food category: Syrups & Molasses
Data provider: Label Insight
In FoodData Central: Since May 23, 2022 · label data updated April 26, 2020
FDC ID: 2289606

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Michele's Foods Inc.

Open Food Facts, ODbL

In its category

Position among 1,119 “simple syrups” products sold in the United States

Sugars90.0 g · median 56.7 g

Salt0.13 g · median 0.04 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Simple syrups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.