Snak club, boston baked beans
Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 456 kcal | 23% |
| Total fat | 15.8 g | 20% |
| Saturated fat | 2.6 g | 13% |
| Total carbohydrate | 75.4 g | 27% |
| Total sugars | 70.2 g | — |
| Dietary fiber | 2.6 g | 9% |
| Protein | 7.0 g | 14% |
| Sodium | 0.08 g | 3% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Product contains: sugar, peanuts, corn syrup, artificial colors (red #40, yellow #6, red #40 lake, yellow #5 lake, yellow #6 lake, blue #2 lake, titanium dioxide), natural & artificial flavor, caranauba wax, confectioners glaze.
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E129Allura redColor
- E132IndigotineColor
- E171Titanium dioxideColor
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 260 kcal | — |
| Total fat | 9.0 g | 12% |
| Saturated fat | 1.5 g | 7% |
| Sodium | 43 mg | 2% |
| Total carbohydrate | 43 g | 16% |
| Dietary fiber | 1.5 g | 5% |
| Total sugars | 40 g | — |
| Protein | 4.0 g | — |
- USDA food category
- Popcorn, Peanuts, Seeds & Related Snacks
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated January 4, 2018
- FDC ID
- 2051043
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Snack World, LLC
Open Food Facts, ODbL
In its category
98% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.