Organic soy unsweetened, Trader Joe's
i Photo: Open Food Facts contributors · CC BY-SA
Soy-based drinks · United States

Organic soy unsweetened

United States
NUTRI-SCOREACDEBNOVA4
29 kcalper 100 g · 1% of the reference intake
0.8 gof sugars per 100 g
Barcode (EAN-8)00865623
GS1 prefix008 · GS1 US
Additives1: E407
AllergensSoybeans
LabelsNo gluten, Organic, USDA Organic

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories29 kcal1%
Total fat1.5 g2%
Saturated fat0.21 g1%
Total carbohydrate1.3 g0%
Total sugars0.83 g—
Dietary fiber1.0 g4%
Protein2.9 g6%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated December 7, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

FILTERED WATER, ORGANIC WHOLE _SOY_BEANS, CALCIUM CARBONATE, SEA SALT NATURAL FLAVORS, CARRAGEENAN, VITAMIN A PALMITATE, ERGOCALCI FEROL (VITAMIN D2), RIBOFLAVIN (VITAMIN B2), COBALAMIN (VITAMIN BI2).

  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 43 “soy-based drinks” products sold in the United States
Sugars0.83 g · median 2.5 g
Saturated fat0.21 g · median 0.21 g
Salt0.07 g · median 0.10 g

26% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soy-based drinks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

0.43kg CO₂e per kg

Reference value for the category “Soy-based drinks”: 0.43 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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