Peanut butter crispy bar
Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 442 kcal | 22% |
| Total fat | 18.6 g | 24% |
| Saturated fat | 7.0 g | 35% |
| Total carbohydrate | 51.2 g | 19% |
| Total sugars | 37.2 g | — |
| Dietary fiber | 2.3 g | 8% |
| Protein | 7.0 g | 14% |
| Sodium | 0.26 g | 11% |
Open Food Facts, ODbL, record updated December 11, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Peanut Butter (Peanuts, Dextrose, Fully Hydrogenated Vegetable Oils [Cottonseed, Soybean, Rapeseed], Salt), Frosting (Sugar, Hydrogenated Palm Kernal Oil, Cocoa Powder, Chocolate Liquor, Cocoa Powder Processed with Alkali, Whey Powder [Milk], Soy Lecithin [Emulsifier], Salt, Artificial Flavor), Invert Sugar, Crisp Rice (Rice, Sugar, Corn Syrup, Salt, Thiamine Mononitrate, Riboflavin, Niacinamide, Pyridoxine Hydrochloride, Folic Acid, Vitamin B12, Vitamin A Palmitate, Sodium Ascorbate, Vitamin D3, Ferris Orthophosphate, Zinc Oxide), Corn Syrup, Sugar
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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