Marshmallow Crispy Bar
Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 368 kcal | 18% |
| Total fat | 7.9 g | 10% |
| Saturated fat | 5.3 g | 26% |
| Total carbohydrate | 71.1 g | 26% |
| Total sugars | 31.6 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 2.6 g | 5% |
| Sodium | 0.25 g | 11% |
Open Food Facts, ODbL, record updated June 29, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
marshmallow (corn syrup, sugar, water, invert sugar gelatin), crisp rice (rice, sugar, corn syrup, salt, ferric orthophosphate sodium ascorbate, niacinamide, zinc oxide, folic acid, riboflavin, pyridoxine hydrochloride, vitamina palmitate, thiamine mononitrate vitamin b12 vitamin d3), butter (cream, salt), sugar, corn syrup, invert sugar, food starch-modified.
- E428Gelatin
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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