Biscuits and cakes · United States

Jj Flats, Old London, Flatbreads, Sesame

by B&G Foods North America Inc. · brand owner: B&G Foods North America, Inc.

United States

375 kcalper 100 g · 19% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0085906100504

GS1 prefix008 · GS1 US

AdditivesNone found in the ingredients

AllergensGluten, Sesame seeds

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	375 kcal	19%
Total fat	6.3 g	8%
Saturated fat	0.00 g	0%
Total carbohydrate	75.0 g	27%
Total sugars	0.00 g	—
Dietary fiber	6.2 g	22%
Protein	12.5 g	25%
Sodium	0.78 g	34%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sesame seeds, salt, sugar, yeast, inactive yeast.

Allergen: Gluten Allergen: Sesame seeds

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3.5 pieces (16 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	60 kcal	—
Total fat	1.0 g	1%
Saturated fat	0.0 g	0%
Sodium	125 mg	5%
Total carbohydrate	12 g	4%
Dietary fiber	1.0 g	4%
Total sugars	0.0 g	—
Protein	2.0 g	—

Servings per package: About 9
USDA food category: Crackers & Biscotti
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated May 26, 2020
FDC ID: 2053576

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

B&G Foods North America, Inc.

Open Food Facts, ODbL

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States

Sugars0.00 g · median 6.7 g

Saturated fat0.00 g · median 2.9 g

Salt2.0 g · median 1.5 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.