United States
Data
Pastries · United States

Apple Bear Claws

by Walmart · brand owner: WALMART
United States
NUTRI-SCOREABCDENOVA4
346 kcalper 100 g · 17% of the reference intake
28.2 gof sugars per 100 g
Barcode (EAN-13)0085264333309
GS1 prefix008 · GS1 US
Additives24: E202, E211, E282…
AllergensEggs, Gluten, Milk, Soybeans
0085264333309

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories346 kcal17%
Total fat14.1 g18%
Saturated fat6.4 g32%
Total carbohydrate51.3 g19%
Total sugars28.2 g—
Dietary fiber1.3 g5%
Protein3.8 g8%
Sodium0.32 g14%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched flour bleached (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, margarine (palm oil, water, salt, monoglycerides, natural flavor, citric acid, beta carotene color, vitamin a palmitate), apples with sulfites, high fructose corn syrup, contains less than 2% of each of the following: soybean oil, eggs, corn syrup, yeast, dextrose, palm oil, food starch-modified, salt, monoglycerides, calcium carbonate, whey, corn starch, preservatives (calcium propionate, potassium sorbate, sodium benzoate), enzyme active soy flour, cinnamon, microcrystalline cellulose, guar gum, sodium stearoyl lactylate, nonfat milk, milk protein concentrate, molasses, malic acid, wheat gluten, leavening (baking soda, sodium acid pyrophosphate), wheat flour, cellulose gum, agar, calcium sulfate, natural & artificial flavor, fumaric acid, tannic acid, sodium hexametaphosphate, citric acid, nutmeg, titanium dioxide color, ammonium sulfate, enzymes, triglycerides, xanthan gum, ascorbic acid added as a dough conditioner, azodicarbonamide, beta carotene color, tocopherols.

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: Soybeans
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E282calcium propionatePreservative
  • E296Malic acid
  • E297Fumaric acid
  • E306Tocopherol-rich extract
  • E330Citric acidAntioxidant · Sequestrant
  • E406AgarCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E460iMicrocrystalline celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E517Ammonium sulfate
  • E927Azodicarbonamide and Carbamide
  • E927aAzodicarbonamide
  • E171Titanium dioxideColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 danish (78 g), as declared by the brand to USDA FoodData Central
Servings per package
About 6
USDA food category
Croissants, Sweet Rolls, Muffins & Other Pastries
Data provider
Label Insight
In FoodData Central
Since June 21, 2022 · label data updated March 23, 2021
FDC ID
2323365

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

WALMART

Open Food Facts, ODbL

In its category

Position among 2,190 “pastries” products sold in the United States
Sugars28.2 g · median 26.3 g
Saturated fat6.4 g · median 4.4 g
Salt0.80 g · median 0.77 g

60% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.