Sea Salt Veggie Straws Potato & Vegetable Snack, Good & Gather
i Photo: Open Food Facts contributors · CC BY-SA
Snacks · United States

Sea Salt Veggie Straws Potato & Vegetable Snack

United Statesworld
NOVA3
464 kcalper 100 g · 23% of the reference intake
Barcode (EAN-13)0085239993361
GS1 prefix008 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsNo GMOs, No artificial flavors, Non GMO project
0085239993361

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories464 kcal23%
Total fat21.4 g27%
Saturated fat6.4 g32%
Total carbohydrate60.7 g22%
Dietary fiber12.8 g46%
Protein3.6 g7%
Sodium4.5 g194%

Open Food Facts, ODbL, record updated April 11, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

TRI-COLOR VEGGIE STRAWS (POTATO STARCH, POTATO FLOUR, TOMATO PASTE, CALCIUM CHLORIDE, SALT, SPINACH POWDER, CANE SUGAR, POTASSIUM CHLORIDE, CORN STARCH, BEET ROOT POWDER, TURMERIC), VEGETABLE OIL (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CANOLA OIL, SAFFLOWER OIL, AND SUNFLOWER OIL), SEA SALT.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat6.0 g8%
Saturated fat0.5 g3%
Sodium350 mg15%
Total carbohydrate17 g6%
Dietary fiber1.0 g4%
Total sugars0.0 g—
Protein1.0 g—
Servings per package
About 7
USDA food category
Chips, Pretzels & Snacks
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated July 3, 2023
FDC ID
2625854

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 38,295 “snacks” products sold in the United States
Saturated fat6.4 g · median 5.0 g
Salt11.2 g · median 0.85 g

The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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