Southwest Style Burrito Bowl Blend
Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 93 kcal | 5% |
| Total fat | 2.1 g | 3% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 16.1 g | 6% |
| Total sugars | 2.5 g | — |
| Dietary fiber | 2.5 g | 9% |
| Protein | 2.5 g | 5% |
| Sodium | 0.24 g | 10% |
Open Food Facts, ODbL, record updated April 12, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
WHITE RICE (WATER, WHITE RICE), ROASTED RED BELL PEPPERS, FRIED ONION (ONION, SUNFLOWER OIL), BLACK BEANS (WATER, BLACK BEANS), TOMATOES. CORN, GREEN BELL PEPPERS, WATER, ROASTED YELLOW BELL PEPPERS, TOMATO PULP TOMATO PUREE, SMOKED PAPRIKA, YEAST EXTRACT, GARLIC, SALT, LIME JUICE, TAPIOCA STARCH, SUNFLOWER OIL, WHITE VINEGAR, CORIANDER, GARLIC POWDER, CORIANDER POWDER, RICE STARCH, TOMATO POWDER, CAYENNE PEPPER POWDER, OREGANO, CUMIN POWDER, OREGANO FLAKES, CHILI PEPPER POWDER, WHITE PEPPER, ONION POWDER.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
64% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen ready-made meals” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.