Mini Assorted Macarons
Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 433 kcal | 22% |
| Total fat | 16.7 g | 21% |
| Saturated fat | 3.3 g | 17% |
| Total carbohydrate | 70.0 g | 25% |
| Total sugars | 60.0 g | — |
| Dietary fiber | 3.3 g | 12% |
| Protein | 6.7 g | 13% |
| Sodium | 0.05 g | 2% |
USDA FoodData Central, CC0, record updated May 30, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
APPLE MACARON - COOKIE (SUGAR, ALMOND FLOUR, EGG WHITES, ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, RIBOFLAVIN, THIAMINE MONONITRATE, FOLIC ACID], CORN STARCH, RED 40), FILLING (SUGAR, APPLE FILLING [APPLES {APPLES, SALT, ASCORBIC ACID, CITRIC ACID}, HIGH FRUCTOSE CORN SYRUP, WATER, SUGAR, MODIFIED CORN STARCH, SPICES, NATURAL AND ARTIFICIAL FLAVOR AND LESS THAN 2% SALT, PRESERVATIVES {POTASSIUM SORBATE, SODIUM BENZOATE}, MALIC ACID, CITRIC ACID], VEGETABLE OILS [PALM OIL, HIGH OLEIC SUNFLOWER OIL, CANOLA OIL, HYDROGENATED COTTONSEED OIL], GLUCOSE, WATER, HIGH FRUCTOSE CORN SYRUP, CORN STARCH AND LESS THAN 2% MONO- AND DIGLYCERIDES, POLYSORBATE 60, SALT, PRESERVATIVES [SODIUM PROPIONATE, POTASSIUM SORBATE, SORBIC ACID], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR, TITANIUM DIOXIDE [COLOR], RED 40, SULFATES),CARAMEL MACARON - COOKIE (SUGAR, ALMOND FLOUR, EGG WHITES, ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, RIBOFLAVIN, THIAMINE MONONITRATE, FOLIC ACID], CORN STARCH, RED 40, YELLOW 6, YELLOW 5, BLUE 1, BLUE 2, RED 3), FILLING (SUGAR, VEGETABLE OILS [PALM OIL, HIGH OLEIC SUNFLOWER OIL, CANOLA OIL, HYDROGENATED COTTONSEED OIL], GLUCOSE, WATER, HIGH FRUCTOSE CORN SYRUP, CORN STARCH AND LESS THAN 2% MONO- AND DIGLYCERIDES, POLYSORBATE 60, SALT, PRESERVATIVES [SODIUM PROPIONATE, POTASSIUM SORBATE, SORBIC ACID], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR, TITANIUM DIOXIDE [COLOR], RED 40, SULFITES),PUMPKIN SPICE MACARON - COOKIE (SUGAR, ALMOND FLOUR, EGG WHITES, ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, RIBOFLAVIN, THIAMINE MONONITRATE, FOLIC ACID], CORN STARCH, YELLOW 6), FILLING (SUGAR, HIGH FRUCTOSE CORN SYRUP, VEGETABLE OILS [PALM OIL, HIGH OLEIC SUNFLOWER OIL, CANOLA OIL, HYDROGENATED COTTONSEED OIL], HYDROGENATED VEGETABLE OIL [PALM OIL, PALM KERNEL OIL, COCONUT OIL AND/OR COTTONSEED OIL], WATER, CORN SYRUP, CORN STARCH AND LESS THAN 2% SALT, SODIUM CASEINATE, PUMPKIN, NATURAL AND ARTIFICIAL FLAVOR, HYDROXYPROPYL METHYLCELLULOSE, POLYSORBATE 60, CELLULOSE GEL, CARBOXYMETHYL CELLULOSE, XANTHAN GUM, CARRAGEENAN, PRESERVATIVES [POTASSIUM SORBATE, SORBIC ACID], CITRIC ACID, SORBITAN MONOSTEARATE, PAPRIKA OLEORESIN [COLOR], TITANIUM DIOXIDE [COLOR], BETA-CAROTENE), CINNAMON
- E129Allura redColorread from the ingredients list
- E171Titanium dioxideColorread from the ingredients list
- E110Sunset yellow FCFColorread from the ingredients list
- E102TartrazineColorread from the ingredients list
- E133Brilliant blue FCFColorread from the ingredients list
- E132IndigotineColorread from the ingredients list
- E127ErythrosineColorread from the ingredients list
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 130 kcal | — |
| Total fat | 5.0 g | 6% |
| Saturated fat | 1.0 g | 5% |
| Sodium | 15 mg | 1% |
| Total carbohydrate | 21 g | 8% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 18 g | — |
| Protein | 2.0 g | — |
- USDA food category
- Cookies & Biscuits
- Data provider
- Label Insight
- In FoodData Central
- Since June 29, 2023 · label data updated May 30, 2023
- FDC ID
- 2589667
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
USDA files this product under “Cookies & Biscuits”. Shelfpedia lists it under “Biscuits”, the category that most products in that USDA group share on Open Food Facts.
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).
Who makes it
Target Stores
Source: USDA FoodData Central.
In its category
99% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Biscuits” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.