Pizzas · United States

Jamaican-style jerk chicken artisan pizza

by Target Stores · brand owner: Target Stores
United States
NUTRI-SCOREABCEDNOVA4
235 kcalper 100 g · 12% of the reference intake
2.3 gof sugars per 100 g
Barcode (EAN-13)0085239308417
GS1 prefix008 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Milk, Soybeans
0085239308417

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories235 kcal12%
Total fat9.1 g12%
Saturated fat3.8 g19%
Total carbohydrate27.3 g10%
Total sugars2.3 g—
Dietary fiber2.3 g8%
Protein12.1 g24%
Sodium0.50 g22%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust (unbleached enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, sprouted whole wheat flour, soybean oil, yeast, contains 2% or less of bread crumbs [wheat flour, sugar, yeast, salt], wheat gluten, sugar, fermented wheat flour, salt, oat bran, oat fiber, cultured wheat starch, wheat flour, enzymes), whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), fully cooked boneless grilled diced chicken breast with rib meat (boneless chicken breast with rib meat, water, less than 2% potato starch, sea salt, spices, turbinado sugar, natural flavoring), jamaican style jerk seasoning (onions, garlic, spices, canola/olive oil blend, jalapenos, lime juice concentrate, cilantro, brown sugar, salt), creme fraiche (cultured pasteurized cream, citric acid and vitamin c [to protect freshness]), red bell peppers, yellow bell peppers, contains 2% or less of dehydrated garlic, dried parsley, dried oregano, dried basil, crushed red pepper.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.33 pizza (132 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories310 kcal—
Total fat12 g15%
Saturated fat5.0 g25%
Sodium660 mg29%
Total carbohydrate36 g13%
Dietary fiber3.0 g11%
Total sugars3.0 g—
Protein16 g—
Servings per package
About 3
USDA food category
Pizza
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated October 4, 2023
FDC ID
2678222

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Target Stores

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States
Sugars2.3 g · median 2.6 g
Saturated fat3.8 g · median 4.3 g
Salt1.3 g · median 1.3 g

37% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.