Pizzas · United States

Wood-fired crust pizza

· brand owner: Target Stores

United States

241 kcalper 100 g · 12% of the reference intake

2.6 gof sugars per 100 g

Barcode (EAN-13)0085239307151

GS1 prefix008 · GS1 US

AdditivesNone found in the ingredients

AllergensEggs, Gluten, Milk

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	241 kcal	12%
Total fat	6.9 g	9%
Saturated fat	2.6 g	13%
Total carbohydrate	33.6 g	12%
Total sugars	2.6 g	—
Dietary fiber	1.7 g	6%
Protein	10.3 g	21%
Sodium	0.63 g	27%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Dough (soft wheat flour, water, olive oil, salt, yeast), topping (mozzarella cheese [milk, starter culture, rennet, salt], mushrooms, seasoned mushrooms [mushrooms, sunflower oil, rice starch, salt, garlic, parsley, onion, natural flavor], pre-fried onion [onion, sunflower oil], grana padano cheese [milk, salt, rennet, lysozyme from egg], parsley).

Allergen: Eggs Allergen: Gluten Allergen: Milk

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.333 pizza (116 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	280 kcal	—
Total fat	8.0 g	10%
Saturated fat	3.0 g	15%
Sodium	730 mg	32%
Total carbohydrate	39 g	14%
Dietary fiber	2.0 g	7%
Total sugars	3.0 g	—
Protein	12 g	—

Servings per package: About 3
USDA food category: Pizza
Data provider: Label Insight
In FoodData Central: Since September 14, 2023 · label data updated August 24, 2023
FDC ID: 2635858

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Target Stores

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States

Sugars2.6 g · median 2.6 g

Saturated fat2.6 g · median 4.3 g

Salt1.6 g · median 1.3 g

50% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.