United States
Data
Cakes · United States

Cupcake Decorating Kit

by Favorite Day · 18.1 oz/512 g · brand owner: Target Stores
United States
373 kcalper 100 g · 19% of the reference intake
52.5 gof sugars per 100 g
Barcode (EAN-13)0085239268209
GS1 prefix008 · GS1 US
AllergensNot given in the source
0085239268209

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories373 kcal19%
Total fat11.9 g15%
Saturated fat4.2 g21%
Total carbohydrate64.4 g23%
Total sugars52.5 g—
Dietary fiber0.00 g0%
Protein1.7 g3%
Sodium0.29 g13%

USDA FoodData Central, CC0, record updated June 16, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

CAKE (SUGAR, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, EGG, SOYBEAN OIL AND/OR CANOLA OIL, MODIFIED CORN STARCH, WHEY [MILK], LEAVENING BLEND [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE], MONO- AND DIGLYCERIDES, SALT, EMULSIFIER [PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOY LECITHIN, CITRIC ACID {PRESERVATIVE}], SOY LECITHIN, NATURAL FLAVOR), ICING (SUGAR, WATER, ICING SUGAR [SUGAR, CORN STARCH], PALM OIL, HIGH FRUCTOSE CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, SALT, ACETYLATED MONOGLYCERIDES [EMULSIFIER], ARTIFICIAL FLAVOR, POLYSORBATE 60, TITANIUM DIOXIDE [COLOR], POTASSIUM SORBATE [PRESERVATIVE], CITRIC ACID, BLUE 1, YELLOW 5, RED 40, RED 3), SPRINKLES (ICING SUGAR [SUGAR, CORN STARCH], PALM KERNEL OIL, CORN STARCH, CORN SYRUP, SOY LECITHIN, YELLOW 5, RED 3, BLUE 1, GUM ARABIC, CARNAUBA WAX).

  • E171Titanium dioxideColorread from the ingredients list
  • E133Brilliant blue FCFColorread from the ingredients list
  • E102TartrazineColorread from the ingredients list
  • E129Allura redColorread from the ingredients list
  • E127ErythrosineColorread from the ingredients list

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 cupcake (59 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories220 kcal—
Total fat7.0 g9%
Saturated fat2.5 g13%
Sodium170 mg7%
Total carbohydrate38 g14%
Dietary fiber0.0 g0%
Total sugars31 g—
Protein1.0 g—
Servings per package
About 8.5
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since July 13, 2023 · label data updated June 16, 2023
FDC ID
2606432

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Cakes, Cupcakes, Snack Cakes”. Shelfpedia lists it under “Cakes”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Target Stores

Source: USDA FoodData Central.

In its category

Position among 7,774 “cakes” products sold in the United States
Sugars52.5 g · median 33.3 g
Saturated fat4.2 g · median 6.7 g
Salt0.72 g · median 0.72 g

97% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Commercial cakes and muffins (Bakery).

WhereHow longNote
Pantry · from date of purchase3–7 days
Refrigerator · after opening7–10 days
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.