Soups · United States

Noodle soup mix

· brand owner: Target Stores

United States

375 kcalper 100 g · 19% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0085239184554

GS1 prefix008 · GS1 US

Additives5: E428, E552, E621…

AllergensEggs, Gelatin, Soybeans, Gluten (read from the ingredients list)

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	375 kcal	19%
Total fat	6.3 g	8%
Saturated fat	0.00 g	0%
Total carbohydrate	62.5 g	23%
Total sugars	0.00 g	—
Dietary fiber	6.2 g	22%
Protein	12.5 g	25%
Sodium	4.1 g	177%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched egg noodles (semolina wheat flour, whole egg, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), maltodextrin, salt, corn syrup solids, hydrolyzed corn and soy protein, monosodium glutamate, chicken fat, dehydrated chicken, sugar. contains 2% or less of each of the following: corn starch, spice, soy flour, hydrolyzed wheat, corn and soy protein, anti-caking agent (calcium silicate), color (turmeric), chicken broth, dehydrated onion, disodium inosinate, dehydrated garlic, disodium guanylate, natural flavor, gelatin, modified food starch.

Allergen: Eggs Allergen: Gelatin Allergen: Soybeans Allergen: Gluten

E428Gelatin
E552Calcium silicate
E621Monosodium glutamateFlavor enhancer
E627Disodium guanylate
E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 2 Tbsp (16 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	60 kcal	—
Total fat	1.0 g	1%
Saturated fat	0.0 g	0%
Sodium	650 mg	28%
Total carbohydrate	10 g	4%
Dietary fiber	1.0 g	4%
Total sugars	0.0 g	—
Protein	2.0 g	—

Servings per package: About 8
USDA food category: Other Soups
Data provider: Label Insight
In FoodData Central: Since October 26, 2023 · label data updated September 19, 2023
FDC ID: 2661482

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Target Stores

Open Food Facts, ODbL

In its category

Position among 3,017 “soups” products sold in the United States

Sugars0.00 g · median 1.8 g

Saturated fat0.00 g · median 0.41 g

Salt10.2 g · median 0.81 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.