Sausages · United States

Beef Sausage

by Target Stores · brand owner: Target Stores
United States
NUTRI-SCOREABCDENOVA4
304 kcalper 100 g · 15% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)0085239166123
GS1 prefix008 · GS1 US
Additives2: E250, E316
AllergensBeef
0085239166123

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories304 kcal15%
Total fat26.8 g34%
Saturated fat10.7 g54%
Total carbohydrate3.6 g1%
Total sugars1.8 g—
Dietary fiber0.00 g0%
Protein10.7 g21%
Sodium0.89 g39%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Beef, water, corn syrup, contains less than 2% of the following: salt, natural spices, dextrose, paprika, natural flavors, sodium phosphates, sodium erythorbate, sodium nitrite.

  • E250Sodium nitritePreservative
  • E316sodium erythorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 oz (56 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat15 g19%
Saturated fat6.0 g30%
Sodium500 mg22%
Total carbohydrate2.0 g1%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein6.0 g—
Servings per package
About 6
USDA food category
Sausages, Hotdogs & Brats
Data provider
Label Insight
In FoodData Central
Since September 14, 2023 · label data updated August 28, 2023
FDC ID
2635607

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Target Stores

Open Food Facts, ODbL

In its category

Position among 3,476 “sausages” products sold in the United States
Sugars1.8 g · median 1.2 g
Saturated fat10.7 g · median 8.3 g
Salt2.2 g · median 2.1 g

66% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sausages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.