Plain bread crumbs, Market Pantry
i Photo: Open Food Facts contributors · CC BY-SA
Cooking helpers · United States

Plain bread crumbs

by Market Pantry · brand owner: Target Stores
United States
NUTRI-SCOREABCEDNOVA4
429 kcalper 100 g · 21% of the reference intake
7.1 gof sugars per 100 g
Barcode (EAN-13)0085239142202
GS1 prefix008 · GS1 US
Additives12: E160b, E270, E282…
AllergensGluten, Milk, Sesame seeds, Soybeans
0085239142202

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories429 kcal21%
Total fat5.4 g7%
Saturated fat0.00 g0%
Total carbohydrate75.0 g27%
Total sugars7.1 g—
Dietary fiber7.1 g25%
Protein14.3 g29%
Sodium0.96 g42%

Open Food Facts, ODbL, record updated March 26, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, salt, vegetable oil (soybean oil, cotton seed and/or canola oil), sugar, contains 2% or less of the following: wheat gluten, dextrose, soy flour, whey, calcium propionate (preservative), sodium stearoyl lactylate (dough conditioner), mono - and diglycerides, soy lecithin, molasses, honey, whole wheat flour, white corn flour, white corn meal, citric acid, grain vinegar, wheat starch, cornstarch, potato flour, rice flour, wheat bran, oat hull fiber, calcium sulfate, datem, potassium iodate, guar gum, calcium phosphate, enrichment (vitamin e [alpha] - tocopherol acetate, vitamin a palmitate, vitamin d3), lactic acid, ascorbic acid (dough conditioner), paprika (color), annatto (color), sesame seeds,

  • E160bAnnattoColor
  • E270Lactic acid
  • E282calcium propionatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
  • E516Calcium sulfateSequestrant · Stabilizer
  • E917potassium iodate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/4 cup (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium310 mg13%
Total carbohydrate20 g7%
Dietary fiber2.0 g7%
Total sugars2.0 g—
Protein4.0 g—
Servings per package
About 15
USDA food category
Bread & Muffin Mixes
Data provider
Label Insight
In FoodData Central
Since October 26, 2023 · label data updated September 8, 2023
FDC ID
2661609

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Target Stores

Open Food Facts, ODbL

In its category

Position among 1,486 “cooking helpers” products sold in the United States
Sugars7.1 g · median 10.0 g
Saturated fat0.00 g · median 0.88 g
Salt2.4 g · median 1.3 g

43% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cooking helpers” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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