Nondairy vanilla Bean
Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 193 kcal | 10% |
| Total fat | 9.2 g | 12% |
| Saturated fat | 6.4 g | 32% |
| Total carbohydrate | 25.7 g | 9% |
| Total sugars | 19.3 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 1.8 g | 4% |
| Sodium | 0.08 g | 3% |
Open Food Facts, ODbL, record updated May 7, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
210 000 iron 0.4mg 2% 1.3mg 8% potassium per container *the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a day 200 redents: almondmilk (water, almonds), cane sugar, organic tapioca 5 protein, natural flavor, carob bean gum, gellan gum, sunflower lecithin gr contains almond and coconut ted by target corporation espuls min 55403 c-001470-01-111
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Total fat | 10.0 g | 13% |
| Saturated fat | 7.0 g | 35% |
| Sodium | 85 mg | 4% |
| Total carbohydrate | 28 g | 10% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 21 g | — |
| Protein | 2.0 g | — |
- USDA food category
- Other Frozen Desserts
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated June 17, 2021
- FDC ID
- 1997859
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
In its category
29% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen desserts” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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