Sausages · United States

Bratwurst

· brand owner: Target Stores
United States
NUTRI-SCOREABCDENOVA4
348 kcalper 100 g · 17% of the reference intake
1.5 gof sugars per 100 g
Barcode (EAN-13)0085239120217
GS1 prefix008 · GS1 US
Additives3: E310, E320, E330
AllergensPork
0085239120217

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories348 kcal17%
Total fat29.0 g37%
Saturated fat10.1 g51%
Total carbohydrate2.9 g1%
Total sugars1.5 g—
Protein17.4 g35%
Sodium0.74 g32%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pork, water, corn syrup, less than 2% of the following: salt, dextrose, flavorings, bha, propyl gallate, citric acid.

  • E310Propyl gallateAntioxidant
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 grilled link (69 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories240 kcal—
Total fat20 g26%
Saturated fat7.0 g35%
Sodium510 mg22%
Total carbohydrate2.0 g1%
Total sugars1.0 g—
Protein12 g—
Servings per package
About 6.5
USDA food category
Sausages, Hotdogs & Brats
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated September 22, 2017
FDC ID
2105156

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Target Stores

Open Food Facts, ODbL

In its category

Position among 3,476 “sausages” products sold in the United States
Sugars1.5 g · median 1.2 g
Saturated fat10.1 g · median 8.3 g
Salt1.8 g · median 2.1 g

58% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sausages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.