Cakes · United States

Iced Raspberry Lemon Sliced Cake

by Favorite Day · 14.1 oz/400 g · brand owner: Target Stores

United States

380 kcalper 100 g · 19% of the reference intake

34.0 gof sugars per 100 g

Barcode (EAN-13)0085239079973

GS1 prefix008 · GS1 US

AllergensMilk (read from the ingredients list), Eggs (read from the ingredients list), Gluten (read from the ingredients list), Soybeans (read from the ingredients list)

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	380 kcal	19%
Total fat	18.0 g	23%
Saturated fat	5.0 g	25%
Total carbohydrate	52.0 g	19%
Total sugars	34.0 g	—
Dietary fiber	0.00 g	0%
Protein	4.0 g	8%
Sodium	0.32 g	14%

USDA FoodData Central, CC0, record updated June 16, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

CAKE: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, EGGS, WATER, BUTTER (CREAM, NATURAL FLAVOR), BUTTERMILK (CULTURED LOWFAT MILK, NONFAT MILK), RASPBERRY PUREE, LEMON ZEST (LEMON PEEL, SUGAR, LEMON OIL), NATURAL FLAVOR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), FOOD STARCH-MODIFIED, DRY WHOLE MILK, WHEAT STARCH, SALT, WHEY, CONCENTRATED LEMON JUICE, SOY LECITHIN, LIME PUREE (CONCENTRATED LIME JUICE, WATER, LIME PULP, LIME OIL, LIME PEEL), XANTHAN GUM, CITRIC ACID, CELLULOSE GUM, BETA-CAROTENE (COLOR), RED 40. ICING: ICING SUGAR (SUGAR, CORNSTARCH), BUTTERMILK (CULTURED LOWFAT MILK, NONFAT MILK), BUTTER (CREAM, NATURAL FLAVOR), PALM OIL SHORTENING, CORN SYRUP, GUAR GUM, NATURAL FLAVOR, MONO- AND DIGLYCERIDES.

Allergen: Milk Allergen: Eggs Allergen: Gluten Allergen: Soybeans

E129Allura redColorread from the ingredients list

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 slice (50 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	190 kcal	—
Total fat	9.0 g	12%
Saturated fat	2.5 g	13%
Sodium	160 mg	7%
Total carbohydrate	26 g	9%
Dietary fiber	0.0 g	0%
Total sugars	17 g	—
Protein	2.0 g	—

Servings per package: About 8
USDA food category: Cakes, Cupcakes, Snack Cakes
Data provider: Label Insight
In FoodData Central: Since July 13, 2023 · label data updated June 16, 2023
FDC ID: 2605622

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Cakes, Cupcakes, Snack Cakes”. Shelfpedia lists it under “Cakes”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Target Stores

Source: USDA FoodData Central.

In its category

Position among 7,771 “cakes” products sold in the United States

Sugars34.0 g · median 33.3 g

Saturated fat5.0 g · median 6.7 g

Salt0.80 g · median 0.72 g

52% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States

United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Product record
USDA FoodData Central, CC0 · updated June 16, 2023 · October 2026 release
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Commercial cakes and muffins (Bakery).

Where	How long	Note
Pantry · from date of purchase	3–7 days
Refrigerator · after opening	7–10 days
Freezer · from date of purchase	6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

Lemon Sliced Creme CakeMeijersugar 22.2 g vs 34.0 g · salt 0.36 g vs 0.80 g

Pumpkin Creme Cake SlicedOlson's Baking Company Llcsugar 13.3 g vs 34.0 g · salt 0.42 g vs 0.80 g

Birthday Cake Protein Pancake & Waffle MixFlourishsugar 1.6 g vs 34.0 g · salt 0.25 g vs 0.80 g

Chocolate Marble Sliced Creme CakeMeijersugar 20.0 g vs 34.0 g · salt 0.36 g vs 0.80 g