Soups · United States

Chicken noodle soup, chicken noodle

· brand owner: Target Stores

United States

46 kcalper 100 g · 2% of the reference intake

0.9 gof sugars per 100 g

Barcode (EAN-13)0085239017746

GS1 prefix008 · GS1 US

Additives1: E415

AllergensCelery, Chicken, Eggs, Gluten

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	46 kcal	2%
Total fat	1.3 g	2%
Saturated fat	0.33 g	2%
Total carbohydrate	4.8 g	2%
Total sugars	0.88 g	—
Dietary fiber	0.70 g	2%
Protein	3.5 g	7%
Sodium	0.26 g	11%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chicken broth, water, white meat chicken, carrots, pasta (wheat flour, eggs, egg whites, niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, folic acid), celery, onions, contains 2% or less of: chicken base (chicken, salt, rendered chicken fat, dextrose, sugar, natural flavor, safflower oil, chicken broth, turmeric), chicken base (chicken meat including chicken juices, salt, chicken fat, yeast extract, sugar, flavoring, potato flour, carrot powder, turmeric), chicken fat, organic canola oil, parsley, acacia & xanthan gum, garlic, yeast extract, turmeric, nisin preparation, spices.

Allergen: Celery Allergen: Chicken Allergen: Eggs Allergen: Gluten

E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 container (454 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	209 kcal	—
Total fat	6.0 g	8%
Saturated fat	1.5 g	7%
Sodium	1,189 mg	52%
Total carbohydrate	22 g	8%
Dietary fiber	3.2 g	11%
Total sugars	4.0 g	—
Protein	16 g	—

USDA food category: Other Soups
Data provider: Label Insight
In FoodData Central: Since October 26, 2023 · label data updated September 8, 2023
FDC ID: 2661375

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Target Stores

Open Food Facts, ODbL

In its category

Position among 3,017 “soups” products sold in the United States

Sugars0.88 g · median 1.8 g

Saturated fat0.33 g · median 0.41 g

Salt0.65 g · median 0.81 g

27% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.