Sausages · United States

Italian sausage

· brand owner: Target Stores

United States

339 kcalper 100 g · 17% of the reference intake

1.8 gof sugars per 100 g

Barcode (EAN-13)0085239006030

GS1 prefix008 · GS1 US

Additives3: E310, E330, E320

AllergensPork

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	339 kcal	17%
Total fat	28.6 g	37%
Saturated fat	10.7 g	54%
Total carbohydrate	3.6 g	1%
Total sugars	1.8 g	—
Protein	17.9 g	36%
Sodium	0.68 g	30%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pork, water, corn syrup, less than 2% of the following: salt, spices, dex-trose, oleoresin of paprika garlic powder, flavorings, bha propyl gallate, citric acid.

Allergen: Pork

E310Propyl gallateAntioxidant
E330Citric acidAntioxidant · Sequestrant
E320Butylated hydroxyanisole (bha)Antioxidantread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 2 oz (56 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	190 kcal	—
Total fat	16 g	21%
Saturated fat	6.0 g	30%
Sodium	380 mg	17%
Total carbohydrate	2.0 g	1%
Total sugars	1.0 g	—
Protein	10 g	—

Servings per package: About 8
USDA food category: Sausages, Hotdogs & Brats
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated November 4, 2017
FDC ID: 1916593

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Target Stores

Open Food Facts, ODbL

In its category

Position among 3,476 “sausages” products sold in the United States

Sugars1.8 g · median 1.2 g

Saturated fat10.7 g · median 8.3 g

Salt1.7 g · median 2.1 g

66% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sausages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.