Universal Bakery, Cookie, Chocolate Chip
Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 565 kcal | 28% |
| Total fat | 30.4 g | 39% |
| Saturated fat | 10.9 g | 54% |
| Total carbohydrate | 65.2 g | 24% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 4.4 g | 16% |
| Protein | 8.7 g | 17% |
| Sodium | 0.15 g | 7% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Unbleached wheat flour, non dairy chocolate chips, sugar, shortening, margerine unsalted egg, brown sugar, vanilla extract, lemon flavour, salt.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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