Truffle & Sea Salt

by Kettle

United States

500 kcalper 100 g · 25% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0084114901699

GS1 prefix008 · GS1 US

Additives1: E330

AllergensNot given in the source

LabelsNo gluten, Certified gluten-free

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	500 kcal	25%
Total fat	28.6 g	37%
Saturated fat	1.8 g	9%
Total carbohydrate	53.6 g	19%
Total sugars	0.00 g	—
Protein	7.1 g	14%
Sodium	0.57 g	25%

Open Food Facts, ODbL, record updated May 27, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

potatoes, vegetable oils (canola, sunflower and/or safflower), truffle sea salt (sea salt, truffle extract), rice flour, onion powder, garlic powder, yeast extract, sugar, spices, citric acid, natural flavors.

No gluten Certified gluten-free

E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size Amount per serving (28 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	140 kcal	—
Total fat	8.0 g	10%
Saturated fat	0.5 g	3%
Sodium	210 mg	9%
Total carbohydrate	15 g	5%
Dietary fiber	2.0 g	7%
Total sugars	0.0 g	—
Protein	2.0 g	—

Servings per package: About 8.5
USDA food category: Snacks
Data provider: GS1 Global Data Synchronization Network
In FoodData Central: Since July 11, 2024 · label data updated June 12, 2024
FDC ID: 2696713

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).