Pizza mix

· brand owner: WE DON'T KNEAD GLUTEN
United States
NOVA4
387 kcalper 100 g · 19% of the reference intake
Barcode (EAN-13)0082800201207
GS1 prefix008 · GS1 US
Additives2: E415, E428
AllergensGelatin, Milk, Nuts
0082800201207

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories387 kcal19%
Total fat4.8 g6%
Total carbohydrate74.2 g27%
Dietary fiber9.7 g35%
Protein9.7 g19%
Sodium0.42 g18%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Corn flour, tapioca flour, brown sugar, rice flour, potato starch, sorghum flour, psyllium seed husk powder, almond flour, buttermilk, arrow root, fava/garbanzo bean flour, corn starch, xanthan gum, yeast, flax seed powder, sodium chloride, gelatin, sugar, apple cider vinegar.

  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E428Gelatin

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.083 of mix (31 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat1.5 g2%
Sodium130 mg6%
Total carbohydrate23 g8%
Dietary fiber3.0 g11%
Protein3.0 g—
Servings per package
About 12
USDA food category
Pizza Mixes & Other Dry Dinners
Data provider
Label Insight
In FoodData Central
Since June 17, 2021 · label data updated August 9, 2018
FDC ID
1791631

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

WE DON'T KNEAD GLUTEN

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.