Black Sesame Mochi
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 236 kcal | 12% |
| Total fat | 6.4 g | 8% |
| Saturated fat | 0.80 g | 4% |
| Total carbohydrate | 0.00 g | 0% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 25.4 g | 51% |
| Sodium | 0.37 g | 16% |
Open Food Facts, ODbL, record updated August 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Milk, cream, cane sugar, skim milk, whey, emulsifier and stabilizer blend (mono - and diglycerides, guar gum, cellulose gum, carrageenan, cane sugar), sesame seed paste, water, sweet rice flour, trehalose, cornstarch, potato starch, sodium alginate, black sesame ice cream
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
0% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen desserts” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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