Carrot Cake, Caramels

by Chocolate Chocolate Chocolate

United States

400 kcalper 100 g · 20% of the reference intake

57.5 gof sugars per 100 g

Barcode (EAN-13)0081331002987

GS1 prefix008 · GS1 US

Additives2: E322, E322i

AllergensMilk, Soybeans

Labelspure cocoa butter

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	400 kcal	20%
Total fat	20.0 g	26%
Saturated fat	11.3 g	56%
Total carbohydrate	45.0 g	16%
Total sugars	57.5 g	—
Dietary fiber	0.00 g	0%
Protein	5.0 g	10%
Sodium	0.22 g	9%

Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

All natural white chocolate (sugar, fair trade certified cocoa butter, whole milk, non-fat milk, milk fat, soy lecithin (an emulsifier), natural vanilla flavor), corn syrup, cane sugar, invert sugar, sweetened condensed milk, fresh whipping cream, whole m

Allergen: Milk Allergen: Soybeans pure cocoa butter

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2.5 pieces (40 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	160 kcal	—
Total fat	8.0 g	10%
Saturated fat	4.5 g	23%
Sodium	85 mg	4%
Total carbohydrate	18 g	7%
Dietary fiber	0.0 g	0%
Total sugars	23 g	—
Protein	2.0 g	—

Servings per package: About 3
USDA food category: Cakes, Cupcakes, Snack Cakes
Data provider: Label Insight
In FoodData Central: Since June 17, 2021 · label data updated July 14, 2017
FDC ID: 1773790

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States

United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated March 9, 2017 · export of November 1, 2026
USDA label data
USDA FoodData Central, CC0 · updated July 14, 2017 · October 2026 release
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.