Chicken Noodle All Natural Soup
Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 385 kcal | 19% |
| Total fat | 5.1 g | 7% |
| Saturated fat | 1.3 g | 6% |
| Total carbohydrate | 64.1 g | 23% |
| Total sugars | 5.1 g | — |
| Dietary fiber | 5.1 g | 18% |
| Protein | 20.5 g | 41% |
| Sodium | 1.6 g | 71% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Enriched noodles [durum semoline (wheat), egg, niacin, ferrous sulfate (iron), thiamine mononitrate, riboflavin, folic acid], chicken flavor (yeast extract, natural flavor), dried vegetables (carrots, onions, celery, garlic), chicken, butter powder [butter (cream, salt), nonfat milk, tocopherols and ascorbyl palmitate (antioxide)], mirepoix flavor (onion, carrot,celery, garlic, leek, yeast extract extract, rosemary extract), natural butter flavor, xanthan gum, farsley, sugar, black pepper, turmeric, thyme, bay leaf, rosemary, sage.
- E304Fatty acid esters of ascorbic acidAntioxidant
- E304iAscorbyl palmitateAntioxidant
- E392Extracts of rosemary
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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