Milk Chocolate Truffle Bar With Mint Cookie Chunks
Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 543 kcal | 27% |
| Total fat | 37.1 g | 48% |
| Saturated fat | 25.7 g | 129% |
| Total carbohydrate | 51.4 g | 19% |
| Total sugars | 45.7 g | — |
| Dietary fiber | 2.9 g | 10% |
| Protein | 5.7 g | 11% |
| Sodium | 0.09 g | 4% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Milk chocolate (cane sugar, cocoa, butter, milk, chocolate liquor, soya lecithin, natural vanilla), non-hydrogenated palm kernel oil, chocolate biscotti (enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic, acid], sugar, unsalted butter, eggs, cocoa processed with alkali, bittersweet chocolate [sugar, chocolate liquor, cocoa butter, soy lecithin {emulsifier}, salt, pure vanilla], baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], salt, vanilla extract), pure peppermint oil.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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