Stockmeyer, Cookies With Belgian Chocolate, Chocolate Chip
Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 471 kcal | 24% |
| Total fat | 23.5 g | 30% |
| Saturated fat | 13.2 g | 66% |
| Total carbohydrate | 58.8 g | 21% |
| Total sugars | 32.3 g | — |
| Dietary fiber | 2.9 g | 10% |
| Protein | 5.9 g | 12% |
| Sodium | 0.30 g | 13% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Unbleached wheat flour, sugar, palm fat, chocolate liquor, eggs, wheat syrup, cocoa butter, contains 2 percent or less of skim milk, wheat starch, leavening (sodium acid, pyrophosphate, sodium bicarbonate), butterfat, salt, caramel sugar syrup, emulsifier
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.