Taco Stars
Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 187 kcal | 9% |
| Total fat | 8.8 g | 11% |
| Saturated fat | 0.55 g | 3% |
| Total carbohydrate | 26.4 g | 10% |
| Total sugars | 2.2 g | — |
| Dietary fiber | 4.4 g | 16% |
| Protein | 3.3 g | 7% |
| Sodium | 0.42 g | 18% |
Open Food Facts, ODbL, record updated June 5, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Cauliflower, cooked brown rice (water, brown rice), corn, batter mix (rice flour, corn starch, yellow corn flour, tapioca starch, sugar, salt, garlic powder, spice, leavening [cream of tartar, sodium bicarbonate], xanthan gum), red bell peppers, expeller pressed canola oil and/or sunflower oil, water, sweet potato, cooked black beans (black beans, water), cooked navy beans (navy beans, water), whole grain oats, onions, potato flakes, oat fiber, cilantro, tomato paste, arrowroot powder, sea salt, chili powder (chili pepper, salt, garlic, cumin, spices), garlic, ground cumin seeds, smoked paprika, onion powder, natural flavors.
- E336Potassium tartrates
- E336iMonopotassium tartrate
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| January 30, 2026 | $7.99 | Mountain View, CA |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
In its category
43% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Appetizers” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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