Pancake Puffs
i Photo: Open Food Facts contributors · CC BY-SA

Pancake Puffs

· brand owner: Gabriel Investment Holdings, LLC
United States
NOVA4
358 kcalper 100 g · 18% of the reference intake
15.1 gof sugars per 100 g
Barcode (EAN-13)0080618413058
GS1 prefix008 · GS1 US
Additives6: E322, E322i, E450…
AllergensEggs, Gluten, Soybeans, Milk (read from the ingredients list)
0080618413058

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories358 kcal18%
Total fat18.9 g24%
Saturated fat4.7 g24%
Total carbohydrate35.8 g13%
Total sugars15.1 g—
Dietary fiber1.9 g7%
Protein5.7 g11%
Sodium0.42 g18%

Open Food Facts, ODbL, record updated January 25, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Unbleached wheat flour, water, chocolate chips (cocoa mass, sugar, dextrose, emulsifier [soy lecithin]), vegetable oil (canola, coconut), eggs, sugar, skim milk, leavening (sodium acid pyrophosphate, baking soda), egg whites, salt, sunflower lecithin.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 6 pieces (53 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat10 g13%
Saturated fat2.5 g13%
Sodium220 mg10%
Total carbohydrate19 g7%
Dietary fiber1.0 g4%
Total sugars8.0 g—
Protein3.0 g—
Servings per package
About 6
USDA food category
Frozen Pancakes, Waffles, French Toast & Crepes
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated January 22, 2021
FDC ID
2677975

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Gabriel Investment Holdings, LLC

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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