Plantillas
Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 315 kcal | 16% |
| Total fat | 14.8 g | 19% |
| Saturated fat | 1.9 g | 9% |
| Total carbohydrate | 50.0 g | 18% |
| Total sugars | 1.9 g | — |
| Dietary fiber | 1.9 g | 7% |
| Protein | 5.6 g | 11% |
| Sodium | 0.52 g | 23% |
Open Food Facts, ODbL, record updated August 6, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Harina de trigo blanqueada enriquecida (harina blanqueada, niacina, hierro reducido, mononitrato de tuamina, riboflavina, ácido fólico), agua, grasa de aceite vegetal [aceite de palma, estearina de palma, mono y diglicéridos destiados, TBHQ (antioxidante)], sal (cloruro de sodio, yodato de potasio, fluoruro de potasio y dióxido de silicio amorfo (anticompactante)), azúcar, colorante (sal, FD & C amarillo #5, FD & C amarillo #6, FD &C rojo # 40) benzoato de sodio (como preservativo). Contiene: Trigo, soya, FD & C amarillo #5, FD & C amarillo #6 y FD & C rojo #40. Puede Contener: Leche, coco y sulfitos.
The ingredient list is only available in Spanish in the source; we show it as it is, without translation.
- E319Tertiary-butylhydroquinone (tbhq)Antioxidant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
2% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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