Sourdough Pretzel Rings, Unique Snacks
i Photo: Open Food Facts contributors · CC BY-SA

Sourdough Pretzel Rings

United Statesworld
429 kcalper 100 g · 21% of the reference intake
3.6 gof sugars per 100 g
Barcode (EAN-13)0079927113117
GS1 prefix007 · GS1 US
Additives1: E524
AllergensGluten
LabelsNo GMOs, Non GMO project
0079927113117

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories429 kcal21%
Total fat5.4 g7%
Saturated fat0.00 g0%
Total carbohydrate82.1 g30%
Total sugars3.6 g—
Dietary fiber3.6 g13%
Protein10.7 g21%
Sodium1.1 g46%

Open Food Facts, ODbL, record updated July 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Unbleached Wheat Flour, Sunflower Oil, Malted Barley, Salt, Sodium Hydroxide, Yeast

  • E524Sodium hydroxide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size about 3 pretzels (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat1.5 g2%
Saturated fat0.0 g0%
Sodium295 mg13%
Total carbohydrate24 g9%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein3.0 g—
Servings per package
About 10
USDA food category
Chips, Pretzels & Snacks
Data provider
Label Insight
In FoodData Central
Since July 13, 2023 · label data updated June 15, 2023
FDC ID
2603888

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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