Organic shoestring french fried potatoes
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 179 kcal | 9% |
| Total fat | 6.0 g | 8% |
| Saturated fat | 0.60 g | 3% |
| Total carbohydrate | 28.6 g | 10% |
| Total sugars | 1.2 g | — |
| Dietary fiber | 2.4 g | 9% |
| Protein | 2.4 g | 5% |
| Sodium | 0.03 g | 1% |
Open Food Facts, ODbL, record updated September 2, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Organic potatoes, organic expeller pressed canola oil, organic apple juice concentrate (to promote browning), citric acid (to promote color retention).
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 150 kcal | — |
| Total fat | 5.0 g | 6% |
| Saturated fat | 0.5 g | 3% |
| Sodium | 25 mg | 1% |
| Total carbohydrate | 24 g | 9% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 1.0 g | — |
| Protein | 2.0 g | — |
- Servings per package
- About 5.5
- USDA food category
- French Fries, Potatoes & Onion Rings
- Data provider
- Label Insight
- In FoodData Central
- Since December 22, 2022 · label data updated May 15, 2019
- FDC ID
- 2407693
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Glencourt Inc.
Open Food Facts, ODbL
Climate impact
Reference value for the category “Frozen French fries to roast”: 0.77 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.