Apple walnut salad with chiken
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 167 kcal | 8% |
| Total fat | 10.1 g | 13% |
| Saturated fat | 2.3 g | 11% |
| Total carbohydrate | 12.6 g | 5% |
| Total sugars | 8.1 g | — |
| Dietary fiber | 2.0 g | 7% |
| Protein | 8.1 g | 16% |
| Sodium | 0.27 g | 12% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Organic spring mix (ingredients may vary by season: organic baby lettuces [lolla rossa, tango, red and green oak, red and green romaine, red leaf, green leaf], organic baby greens [tatsoi, mizuna, red and green chard, red and green mustard, frisee, arugula], organic baby spinach, organic radicchio, organic kale), organic chicken meat (organic chicken meat, water, less than 2%: organic rice starch, salt, organic evaporated cane syrup, organic cultured dextrose, organic maltodextrin, organic garlic powder, organic onion powder), organic sweet onion dijon vinaigrette (water, organic soybean oil, organic dried cane syrup, organic dijon mustard [organic apple cider vinegar, water, organic mustard seed, salt, organic spices], organic cider vinegar, organic rice vinegar, organic dried onion, salt, organic lemon juice concentrate, organic spice, xanthan gum, natural smoke flavor), organic apples (ascorbic acid and calcium ascorbate [added to maintain freshness and color]), organic feta cheese (organic pasteurized milk, salt, cheese cultures, enzymes, cellulose powder [to prevent caking]), organic walnuts, organic cranberries (organic cranberries, organic sugar, organic sunflower oil), organic carrots.
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 321 kcal | — |
| Total fat | 19 g | 24% |
| Saturated fat | 4.5 g | 22% |
| Sodium | 541 mg | 24% |
| Total carbohydrate | 25 g | 9% |
| Dietary fiber | 4.0 g | 14% |
| Total sugars | 17 g | — |
| Protein | 15 g | — |
- USDA food category
- Pickles, Olives, Peppers & Relishes
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated January 30, 2021
- FDC ID
- 2463888
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Glencourt Inc.
Open Food Facts, ODbL
In its category
78% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.