Soups · United States

Chicken tortilla soup

by O Organic · brand owner: O ORGANIICS
United States
NUTRI-SCOREABDECNOVA4
57 kcalper 100 g · 3% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)0079893116242
GS1 prefix007 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Milk
0079893116242

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories57 kcal3%
Total fat2.5 g3%
Saturated fat0.82 g4%
Total carbohydrate5.7 g2%
Total sugars1.2 g—
Dietary fiber0.80 g3%
Protein3.3 g7%
Sodium0.35 g15%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic chicken stock, organic diced tomatoes in organic tomato juice, organic dark meat chicken, organic corn, organic onions, organic red peppers, organic tomato puree (water, organic tomato paste), organic white corn tortilla chips (organic white corn, organic vegetable oil [organic sunflower, organic safflower and/or organic canola], sea salt), contains less than 2% of: organic carrots, organic cheddar cheese (organic cultured milk, salt, enzymes), organic roasted poblano peppers, cornstarch, water, salt, organic chicken fat, organic white corn masa, organic chicken flavor (contains sea salt), organic jalapeno peppers, organic yeast extract (wheat), organic garlic, organic sugar, organic spice, organic cultured dextrose, organic smoked paprika, organic cilantro, organic concentrated lime juice, organic rice starch, organic dehydrated onions, organic carrot juice concentrate, organic potato flour, organic onion juice concentrate, organic dehydrated carrot, organic dehydrated garlic, organic turmeric (for color), organic canola oil, organic flavoring.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (245 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat6.0 g8%
Saturated fat2.0 g10%
Sodium860 mg37%
Total carbohydrate14 g5%
Dietary fiber2.0 g7%
Total sugars3.0 g—
Protein8.0 g—
Servings per package
About 1.5
USDA food category
Other Soups
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated September 28, 2017
FDC ID
1906721

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

O ORGANIICS

Open Food Facts, ODbL

In its category

Position among 3,017 “soups” products sold in the United States
Sugars1.2 g · median 1.8 g
Saturated fat0.82 g · median 0.41 g
Salt0.88 g · median 0.81 g

33% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.