Pinto beans · United States

Creamy pinto bean soup, roasted poblano chiles

· brand owner: Glencourt Inc.

United States

69 kcalper 100 g · 3% of the reference intake

1.2 gof sugars per 100 g

Barcode (EAN-13)0079893114460

GS1 prefix007 · GS1 US

Additives2: E150c, E631

AllergensMilk, Sesame seeds

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	69 kcal	3%
Total fat	2.5 g	3%
Saturated fat	0.82 g	4%
Total carbohydrate	9.8 g	4%
Total sugars	1.2 g	—
Dietary fiber	2.4 g	9%
Protein	2.5 g	5%
Sodium	0.36 g	16%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, cooked pinto beans, tomato puree (water, tomato paste), roasted poblano chili peppers, cream, contains less than 2% of: roasted onions, pinto bean flour, canola oil, salt, modified corn starch, roasted garlic, black beans, sugar, yeast extract, cultured dextrose, spice, whey protein concentrate, paprika, flavoring, caramel color, dehydrated garlic, sesame oil, disodium inosinate, sunflower oil, natural smoke flavoring.

Allergen: Milk Allergen: Sesame seeds

E150cAmmonia caramelColor
E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (245 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	169 kcal	—
Total fat	6.0 g	8%
Saturated fat	2.0 g	10%
Sodium	889 mg	39%
Total carbohydrate	24 g	9%
Dietary fiber	5.9 g	21%
Total sugars	3.0 g	—
Protein	6.0 g	—

Servings per package: About 3
USDA food category: Other Soups
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated November 19, 2020
FDC ID: 2066943

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Glencourt Inc.

Open Food Facts, ODbL

In its category

Position among 196 “pinto beans” products sold in the United States

Sugars1.2 g · median 0.83 g

Saturated fat0.82 g · median 0.00 g

Salt0.91 g · median 0.27 g

53% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pinto beans” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.