Frozen desserts · United States

Non-dairy frozen dessert

· brand owner: Glencourt Inc.
United States
NUTRI-SCOREABDECNOVA4
165 kcalper 100 g · 8% of the reference intake
12.2 gof sugars per 100 g
Barcode (EAN-13)0079893093574
GS1 prefix007 · GS1 US
Additives4: E322, E322i, E410…
AllergensNuts
0079893093574

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories165 kcal8%
Total fat8.7 g11%
Saturated fat1.3 g6%
Total carbohydrate20.9 g8%
Total sugars12.2 g—
Dietary fiber0.00 g0%
Protein1.7 g3%
Sodium0.07 g3%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cashewmilk (water, cashews), sugar, tapioca syrup, sunflower oil, contains 2% or less of: natural flavor, rice flour, potato starch, sunflower lecithin, locust bean gum, guar gum, salt, ground vanilla beans.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2/3 cup (115 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat10 g13%
Saturated fat1.5 g7%
Sodium81 mg4%
Total carbohydrate24 g9%
Dietary fiber0.0 g0%
Total sugars14 g—
Protein2.0 g—
USDA food category
Other Frozen Desserts
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 14, 2021
FDC ID
2121281

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Glencourt Inc.

Open Food Facts, ODbL

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars12.2 g · median 21.6 g
Saturated fat1.3 g · median 6.3 g
Salt0.17 g · median 0.18 g

8% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.