Pastel azteca
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 178 kcal | 9% |
| Total fat | 8.7 g | 11% |
| Saturated fat | 4.3 g | 22% |
| Total carbohydrate | 15.2 g | 6% |
| Total sugars | 1.7 g | — |
| Dietary fiber | 1.7 g | 6% |
| Protein | 10.4 g | 21% |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Chicken (chicken breast, water, potato starch, sea salt), corn tortillas (corn masa flour [corn masa, propionic acid, guar gum, cellulose gum, benzoic acid, phosphoric acid, enzymes, trace of lime], water), tomatoes, quesadilla cheese (cultured pasteurized milk and skim milk, sea salt, enzymes, annatto [color]), cream (pasteurized whole milk, cream, modified corn starch, guar gum, carrageenan, salt, cultures, annatto [color]), onion, poblano pepper, fire roasted corn, sour cream (cultured milk, cream, nonfat milk powder, gelatin), chicken broth (water, chicken juices, salt), salted butter (cream [milk], salt), garlic, green chile peppers (green chiles, water, salt, citric acid, calcium chloride), canola oil, cultured dextrose, sea salt, chicken base (chicken meat including chicken juices, sea salt, maltodextrin, chicken fat, cane sugar, dried whey, flavorings, turmeric [color]), enriched unbleached flour (wheat flour [niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], malted barley flour), cilantro, black pepper, onion powder, garlic powder, chili powder (chili pepper, spices, salt).
- E160bAnnattoColor
- E210Benzoic acidPreservative
- E280Propionic acidPreservative
- E330Citric acidAntioxidant · Sequestrant
- E338Phosphoric acidAntioxidant · Sequestrant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E428Gelatin
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 409 kcal | — |
| Total fat | 20 g | 26% |
| Saturated fat | 10 g | 50% |
| Sodium | 789 mg | 34% |
| Total carbohydrate | 35 g | 13% |
| Dietary fiber | 3.9 g | 14% |
| Total sugars | 4.0 g | — |
| Protein | 24 g | — |
- Servings per package
- About 3
- USDA food category
- Pizza Mixes & Other Dry Dinners
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated September 9, 2018
- FDC ID
- 2099149
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Glencourt Inc.
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.