United States
Data
Passion Fruit Meringue Tartelettes, Trader Joe's
i Photo: Open Food Facts contributors · CC BY-SA

Passion Fruit Meringue Tartelettes

by Trader Joe's
United States
NUTRI-SCOREABCDENOVA4
320 kcalper 100 g · 16% of the reference intake
31.0 gof sugars per 100 g
Barcode (EAN-8)00798624
GS1 prefix007 · GS1 US
Additives5: E330, E401, E407…
AllergensEggs, Gluten, Milk, Nuts

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories320 kcal16%
Total fat15.0 g19%
Saturated fat9.0 g45%
Total carbohydrate44.0 g16%
Total sugars31.0 g—
Dietary fiber1.0 g4%
Protein3.0 g6%
Sodium0.07 g3%

Open Food Facts, ODbL, record updated October 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

PASSION FRUIT PUREE, SUGAR, WHEAT FLOUR, POWDERED SUGAR (SUGAR, CORNSTARCH), CULTURED BUTTER (CREAM, LACTIC ACID STARTER CULTURE), CONCENTRATED BUTTER (ANHYDROUS MILK FAT), GLAZE (GLUCOSE SYRUP [WHEAT], SUGAR, WATER, PECTIN, SODIUM ALGINATE, CITRIC ACID (ACIDIFIER)), WATER, APRICOT (APRICOT, ASCORBIC ACID TO MAINTAIN COLOR), CITRIC ACID (ACIDIFIER), EGG WHITE, CREAM (CREAM, CARRAGEENAN), EGG, PECTIN, ALMOND FLOUR, SALT, EGG WHITE POWDER, XANTHAN GUM

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: Nuts
  • E330Citric acidAntioxidant · Sequestrant
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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